
Menu

Small Plates
Step into our Small Plates Haven, where gastronomic delights await in miniature form. Each carefully curated and artfully presented dish is a testament to culinary innovation and flavor harmony. Immerse yourself in the refined elegance of our small plate collection, designed to entice the palate and ignite the senses!
Thick Cut Bacon
Two slices of Triple - Smoked Glaze Bacon Served with Grilled Pineapple
Fried Calamari
Lightly Fried Calamari with Marinara Sauce
Crab Cakes
Jumbo Lump Crab Cakes served on a bed of Arugula and Sweet Corn topped with Citrus Aioli
Burrata Caprese
Creamy Burrata with Cherry Tomatoes Basil and a Balsamic Glaze
Cativias
Traditional Dominican Yuca Empanadas filled with your Choice of Chicken, Beef, or Cheese
Charcuterie Board
Manchego Cheese, Calabrese Salami, Fig Jam, Olives, Grapes, and Prosciutto
Quipes
Traditional Dominican Bulgur roll stuffed with beef
Spanish Octopus
Grilled Spanish octopus served with spring mix greens and sweet corn
Mini Cooper
Small Shrimp Mofongo in cream sauce

Fresh Greens
Immerse yourself in freshness and vitality in our salad haven. Our selection of fresh and vibrant salads is meticulously prepared with the highest quality ingredients, from crisp seasonal vegetables to irresistible homemade dressings. Each bite is a burst of healthy flavors and exquisite textures, designed to satisfy and revitalize. Discover a new dimension of freshness in our salad oasis
Organic Salad
Baby spring mix salad with cherry tomatoes. Dried cranberries and sweet parmesan cheese, dressed with a Balsamic vinaigrette
Add Chicken or Shrimp
Chicken
Shrimp
Mango Kale Salad
Tender kale leaves are complemented by finely diced green mango red onions and sweet dried cranberries on a lime vinaigrette
Add Chicken or Shrimp
Chicken
Shrimp
Cesar Salad
Crunchy romaine hearts with a small crouton cube tossed with our homemade cesar dressing and grated parmesan.
Add Chicken or Shrimp
Chicken
Shrimp

Entres
Larger dishes of meat, fish, or vegetarian options are often served with accompaniments
Grilled Chicken
Chicken breast grilled to perfection, seasoned with a blend of aromatic spices and herbs
Mofongo whit Shrimp
Mashed green plantains topped with Shrimp in garlic sauce

Pastas
Indulge in our exquisite selection of pasta dishes, crafted with the finest ingredients and traditional recipes, offering a taste of Italy in every bite.
Fettuccine Alfredo
Fusion of creamy sauce and succulent shrimp in our Shrimp Alfredo Fettuccine
Penne Alla Vodka
A blend of a dente pasta tender chicken and creamy vodka-infused tomato sauce

Fresh Fish Market
Take home a taste of the sea with our selection of fresh market delights, Dive into a world of freshness and flavor as you explore our carefully curated selection of premium seafood, sourced directly from the brimming waters of local and international fisheries.
Branzino
Broiled Branzino fillet on a white wine sauce
Chilean Seabass
Baked fillet with fresh cherry tomato and caper sauce
Atlantic Salmon
Crispy Fillet with a Mushroom Sause

Steak and Chops
Indulge in the epitome of carnivorous delight with our Prime Cuts selection, showcasing the finest quality steaks and chops, meticulously sourced and expertly prepared to perfection. Each bite is a symphony of flavor and tenderness, promising a dining experience beyond compare.
Skirt Steak
14oz Center Cut Steak Marinated in Fresh Rosemary, Parsley, Garlic, and Olive Oil
New York Strip Steak
Prime 16oz Grilled New York Strip
Bone-In Fillet
16oz Grilled Center Cut Bone-In Fillet with Mushroom Sauce
Pork Chop
Two 8oz Grilled French Cut Pork Chops
Bone-In Ribeye
16oz Perfectly Grilled Bone-In Ribeye
Veal Chop
16 oz Grilled Domestic Chop with a Veal Demi-Glaze
Tomahawk Steak
48oz Prime Tomahawk Seasoned with Fresh Herbs and Spices

Sides
White Rice and Beans
Roasted Potatoes
Crispy French Fries
Fried Green Plantains
Grilled Vegetables
Grilled Asparagus



